CULTURE
Catfish Kabayaki (ナマズの蒲焼) Recipe
A recipe for catfish kabayaki using pan-fried basa fillets brushed with a sweet-savory tare, served over warm rice. The article presents it as a quick alternative to unagi.
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A recipe for catfish kabayaki using pan-fried basa fillets brushed with a sweet-savory tare, served over warm rice. The article presents it as a quick alternative to unagi.
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