
CULTURE
Japan by Food Video Explores Healthy, Plant-Based Shojin Ryori in a Japanese Home Kitchen
Japan by Food’s latest Itadakimasu episode visits Yuka’s home to prepare and share traditional Japanese cuisine. The video focuses on shojin ryori, an ancient, balanced, plant-based cooking tradition, with Yuka demonstrating how it is prepared and eaten.
First seen Aug 24 ago1 source covering
